The best thing about the end of summer may be …. Oxtober Bier! In the tasting room starting August 26! Our Oxtober Bier is brewed in the German tradition (why would you mess with what has been working for a couple… Read More
Year of the Ox Imperial IPA is available NOW on draft and in bottles! Wednesday July 15th– Cornhole continues 7pm-9pm (New Season begins August 25th). Food Truck — Tailgater Toby (4pm-9pm) One-Off Wednesday – a Kopper Kellar Lager Thursday July… Read More
We’ll be offering 9 beers for your sipping pleasure! Old favorites and new creations! Join us Saturday, July 11 from 11:00 a.m. to 7:00 p.m. for the second annual Old Ox BLOX Party. Old Ox will feature our… Read More
If you’re looking for a fun thing to do on Saturday or Sunday, please come out to the Northern Virginia Summer Brewfest at Bull Run Regional Park where we will be pouring all day. Stop by our… Read More
Congratulations to Jason Bryant who won a Gold Medal in Category 23, Specialty Beers, at the National Homebrew Conference. Jason’s Session IPA ranked first in the category out of a total of 410 entries! Many of our Old… Read More
Wednesday, May 27… We’ve taken our award winning Saison and added blueberries, raspberries and strawberries for a refreshing blast of summer. The fresh berries are added in the fermentation vessel to give our Scarlet a deep red hue and berry… Read More
Sunday, May 17 Nate’s Kelly’s Pumpkin Ale Nate Welch collaborated with Old Ox brewer’s to bring you Kelly’s Pumpkin Ale. Kelly’s Pumpkin Ale is styled after Northern English Brown Ale with pumpkin and spices added. Don’t be afraid… Read More
Saturday, May 16 Jeff’s Monkey Business American Farmhouse Ale Jeff Long collaborated with Old Ox’s Chris Burns to produce a beer that would best fit into GABF category 19, American Brett Ale. The beer itself is a mash up of… Read More
Friday, May 15 Pete & Tristan’s Mom’s Little Nut Brown Tristan and Pete collaborated with Old Ox brewers on Mom’s Little Nut Brown Ale, a Northern English Brown style. It is a medium-light bodied, reddish brown ale with… Read More
Thursday, May 14 Matthew’s Believe in Wheat Hefe-Weissbier Matthew Bocknek is passionate about Hefe-Weissbier. He has been researching and brewing Hefe-Weissbier since he started brewing in his quest to produce the perfect wheat beer. Suspended yeast combined with wheat… Read More
