We’re opening the Tasting Room on Wednesday, November 26 from 2:00 to 7:00 p.m. to fill growlers for your Thanksgiving Celebration. Enjoy our Farmhouse-to-Table Saison with your turkey … a beautifully crisp and dry Saison ale with fragrant herbal spice and delicate sweetness balanced with spritzy carbonation and just a hint of tartness. Farmhouse-to-Table is the perfect compliment to your holiday meal.
Suggestion — when you promote things/activities like this one “Thanksgiving growler fills,” you might also want to provide some interesting content. for example: http://www.beeradvocate.com/articles/384/
Good suggestion. Thanks for sharing!