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November 2020

Keg Nog Beer Release


Let the holidays begin! We've brewed up one Dickens of an ale...that tastes like eggnog...really! Nutmeg, vanilla, and cinnamon add just the right amount of spice... wheat, oats, and lactose contribute to a silky mouthfeel. Cheers to the holidays! ABV: 8.0% As all turkey lovers know, Thanksgiving is not too early start pouring Keg Nog! Keg Nog Imperial Spiced Ale is available in both Ashburn & Middleburg tasting rooms.  

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December 2020

Sylvester Beer Release


Meet Sylvester--our Italian Stallion (or Stallone) ... an Italian Pilsner we've created to pay tribute to all of our horse-loving friends in the Town of Middleburg. Sylvester is a crisp, easy-drinking pilsner, dry-hopped with Noble Hops to give it a delicate floral aroma. This delightfully refreshing pils is one of the latest styles sought after by American craft beer drinkers. Come grab a pint or a 4-pack to find out why. ABV: 5.1% Yo, Adrian!...Let's grab a beer!

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Belgian Quad Release


Sip a Belgian Quad in one of our Winter Warming Houses. Enjoy this silky brew with rich toffee, dried fruit and vanilla bean notes. ABV: 9.2% Draft or grab it to go in a 32 oz. Twistee Cans.

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Perpetual Perplexity Beer Release


Enjoy our Blonde Stout 2 Ways! Perpetual Perplexity Blonde Stout: ABV: 8.7% Perpetual Perplexity Bourbon Barrel-Aged Blonde Stout. ABV: 7.8% Enjoy this lush blonde stout...infused with the wonderful flavors of a stout--coffee, cacao nibs, vanilla--but without the dark malts that give traditional stouts their color (perplexed?). The sweet, chocolatey, vanilla-forward finish is...well...decadent!

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January 2021

SightSeer Kveik IPA Beer Release

January 22

Travel to Norway with us on the latest SightSeer journey and savor the citrusy goodness of our Kveik IPA. Kveik (kuh-vike), the Norwegian word for yeast, has a storied past. This ancient yeast strain was cultivated by farmers and passed along to family and neighbors for generations. Its hardiness makes Kveik unique among yeast strains. It’s easy to dry and reuse and ferments quickly at a wide range of temperatures. Unlike most yeast, which ferments at around 70 degrees, Kveik…

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February 2021

I AM BRUT Beer Release

February 5

  "I am BRUT" (bone dry). "I AM Brut"(effervescent). "I am BRUT"(brightly hoppy). "I AM BRUT" (delicious)!

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Ernest Cream Ale Beer Release

February 26

Ernest is new, but you’ll feel like you’ve known him forever. Your new old friend. Simple, honest, and truly refreshing. Comfortable and familiar, like a broken-in pair of blue jeans. Give him a sip, let him earn your trust. You won’t regret it. ABV: 4.8%

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March 2021

FestivALE Beer Release

March 12

Come toast the arrival of Spring at Old Ox Brewery on Friday, March 12 as we welcome National Cherry Blossom FestivALE back! This bright and fruity farmhouse ale is a tasty sign that spring has arrived. The Saison yeast brings herbal and spice notes that complement the sweetness of the cherry. Note the celebratory effervescence, the silky mouthfeel, and dry finish. Old Ox Brewery and the National Cherry Blossom Festival have collaborated on this limited edition farmhouse ale. It has…

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April 2021

Deathspresso Beer Release

April 9

Our brewers were inspired by the Italian Affogato Coffee drink that "drowns" ice cream with a shot of espresso. Our affogato has Lone Oak coffee (Winchester), vanilla and lactose...and a boozy kick! Pairs well with vanilla ice cream (as pictured)! ABV: 9.1% Enjoy in our Ashburn or Middleburg tasting room...and take home a 16 oz. 4-pack!

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SPIN Beer Release

April 23

Take one out for a spin! SPIN's complex hop blend (Galaxy, Cascade, Centennial, Chinook, CTZ) combines to create wondrous notes of tropical guava, dank grapefruit and soft pine. ABV: 6.1%

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