Food

Amazing chefs. Amazing flavors. A different food truck everyday…

  • 05/14/2019 – Killer Tomato

    Killer Tomato is DC area’s first and only MOBILE wood fired pizzeria serving Neapolitan style pizza. All pies are made to order using locally sourced ingredients, imported cheese, San Marzano tomatoes and baked in their brick oven (yes, they have a brick oven on their food truck!). The pizzas are amazing!
  • 05/15/2019 – Phat Yummies

    PHAT stands for “Pretty Healthy and Tasty” and what that means is fresh, real food that is always made-to-order and delicious! PY is the home of the "Build Your Own" Quesadilla(BYOQ). PY also offers Fresh Brewed Fruit Infused Iced Teas and Fresh Salsas. Read more
  • 05/16/2019 – Saffron Gourmet

    A culinary experience on wheels, featuring Chef Sebastian Oveysi's all organic cuisine, including free-range meat & wild caught fish. Read more
  • 05/17/2019 – Los Wingeez

    Peruvian style wings on wheels!  Golden-hued wings tossed in Peruvian spices lead the way, available "as is" or kicked up in flavors like honey sriracha and teriyaki. Hearty quesadillas and Peruvian-spiced pulled chicken offer more culinary adventure...and fries can be paired with absolutely everything. Oh yes, they serve ceviche...this is still Peruvian food after all! Read more
  • 05/18/2019 – Killer Tomato

    Killer Tomato is DC area’s first and only MOBILE wood fired pizzeria serving Neapolitan style pizza. All pies are made to order using locally sourced ingredients, imported cheese, San Marzano tomatoes and baked in their brick oven (yes, they have a brick oven on their food truck!). The pizzas are amazing!
  • 05/19/2019 – Nomini Bay Oysters

    Nomini Bay Oyster Ranch is located on the beautiful Nomini Bay in Montross, Virginia. We are passionate about growing oysters and caring for the river and Bay. We currently own 160 acres of water rights where we care for and raise our oysters. We started with a million baby oysters in early 2014, added an additional 2 million in 2015, another million 2016, and will continue to grow our operations annually. Over the past two and half years, we have been focused on raising the highest quality, freshest oysters on the east coast for your enjoyment. We are now ready to share the fruits of the Bay with all of you! Our pledge to you is to provide prompt, hassle-free delivery of fresh, high quality oysters collected daily from Nomini Bay. Our oysters are hand-selected to provide you with clean, strong, well-shaped shells that always contain plump and delicious meats! Read more
  • 05/21/2019 – Parallel Food Truck

    What’s not to love about Parallel Food Truck? It’s the flavor and style of Parallel but on wheels! Come try their amazing duck fat fries or bacon lollipops. Helen from Facebook says, “Holy cow!!!! I mean that literally. The grass fed burger was heavenly!!!!!! Cooked to perfection and sauced with some extraordinary sauce. I cannot do it justice.” Take it from Helen and come give their burger a try. Read more
  • 05/23/2019 – The Frenchman

    The Frenchman takes a unique and exciting approach to street cuisine by blending French techniques and flavors with the southern charm of Virginia. They work with local farmers, breweries and wineries to incorporate their ingredients and products into menu items and specials. Bon appetit!
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  • 05/24/2019 – Killer Tomato

    Killer Tomato is DC area’s first and only MOBILE wood fired pizzeria serving Neapolitan style pizza. All pies are made to order using locally sourced ingredients, imported cheese, San Marzano tomatoes and baked in their brick oven (yes, they have a brick oven on their food truck!). The pizzas are amazing!
  • 05/25/2019 – Blue City

    Chef NEERAJ MOONDRA says: "Our daily food truck menu is inspired by the awesomely delicious street foods of India. Take a bite of a savory samosa or my mom's famous crusty kachori and you'll experience an explosion of flavors on your tongue that is impossible to describe in words. At Blue City, we like change. We like to experiment. We like to bring different dishes to you based on season, event, venue, and quite honestly, chef's whim. "Come see us at our gorgeous food truck, ask for a sample, experience the joy of tasty Indian fare chances are that you will discover something new and different. Perhaps you will find comfort in delicious butter chicken. Or maybe you will fall in love with something more obscure like "Mirchi Bada"! You'll find something Fun for you. You'll find something Good for you. …We never compromise on taste, quality and cleanliness." Read more.
  • 05/26/2019 – Smiling Tummy Thai

    Fresh and flavorful Thai and Thai-inspired food. Drunken noodles, pad Thai, wasabi dumplings, and many more delicious dishes. If you like Thai food, you'll love Smiling Tummy Thai! Read more
  • 05/27/2019 – Hog it Up BBQ

    Hog-It-Up BBQ is a Professional Competition BBQ Team since 2006 located in Bluemont VA. We offer Real Texas style BBQ for vending events, private/corporate catering and for delivery in the Tristate area. The Pitmaster being from Texas lets you know it’s the real deal. Read more
  • 05/29/2019 – Parallel Food Truck

    What’s not to love about Parallel Food Truck? It’s the flavor and style of Parallel but on wheels! Come try their amazing duck fat fries or bacon lollipops. Helen from Facebook says, “Holy cow!!!! I mean that literally. The grass fed burger was heavenly!!!!!! Cooked to perfection and sauced with some extraordinary sauce. I cannot do it justice.” Take it from Helen and come give their burger a try. Read more
  • 05/30/2019 – Blue City

    Chef NEERAJ MOONDRA says: "Our daily food truck menu is inspired by the awesomely delicious street foods of India. Take a bite of a savory samosa or my mom's famous crusty kachori and you'll experience an explosion of flavors on your tongue that is impossible to describe in words. At Blue City, we like change. We like to experiment. We like to bring different dishes to you based on season, event, venue, and quite honestly, chef's whim. "Come see us at our gorgeous food truck, ask for a sample, experience the joy of tasty Indian fare chances are that you will discover something new and different. Perhaps you will find comfort in delicious butter chicken. Or maybe you will fall in love with something more obscure like "Mirchi Bada"! You'll find something Fun for you. You'll find something Good for you. …We never compromise on taste, quality and cleanliness." Read more.
  • 05/31/2019 – Saffron Gourmet

    A culinary experience on wheels, featuring Chef Sebastian Oveysi's all organic cuisine, including free-range meat & wild caught fish. Read more