Food

Old Ox Brewery Food Truck Schedule

We’re proud to partner with the best local food trucks daily at our Tasting Room! Check out what’s on the menu below! For specific menu information, please contact the food truck operator.

3/3/2017 – Big Franks BBQ

We could write a really long and beautiful description of Big Frank’s culinary greatness, but let’s get to the point: You need to try his 50/50 burger. This burger has been named one of the BEST burgers around! It’s made with a pair of half beef, half bacon patties and cheese and it’s out of this world good. You can also get it with peanut butter and an egg on top! An absolute must try!

3/4/2017 – The Frenchman

The Frenchman is as authentic as it gets! They’ve taken the chicken sandwich and turned it up to 11! Savory deep fried chicken, melted Gruyere cheese, truffle aioli, sautéed mushrooms topped with a pinch of parsley and served on a toasted brioche bun! Follow that up with your favorite craft beer and that sounds like one hell of a day!

3/5/2017 – From Tuscany with Love

From Tuscany With Love is owned and operated by Sabrina, an Italian chef from Tuscany, Italy who has owned two restaurants in Tuscany previously, and brought over all of the recipes she used at her own two restaurants. Try one of their authentic Italian subs meticulously prepared using a variety of the best breads or some hand made three cheese tortellini. Buon appetito!

3/7/2017 – Big Franks BBQ

We could write a really long and beautiful description of Big Frank’s culinary greatness, but let’s get to the point: You need to try his 50/50 burger. This burger has been named one of the BEST burgers around! It’s made with a pair of half beef, half bacon patties and cheese and it’s out of this world good. You can also get it with peanut butter and an egg on top! An absolute must try!

3/8/2017 – Killer Tomato

Killer Tomato Food Truck

Killer Tomato is DC area’s first and only mobile wood fired pizzeria serving Neapolitan style pizza. All pies are made to order using locally sourced ingredients, imported cheese, San Marzano tomatoes and baked in their brick oven (yes, they have a brick oven on their food truck!). The pizzas are amazing!

3/9/2017 – Bacon N’ Eds

bacon n eds

Bacon N’Ed’s is a gourmet mobile kitchen featuring fresh and delicious foods such as local charcuterie, lush salads, and lively sandwiches such as the Fried Chicken Bacon Banh Mi. They’ve been featured on 106.7 The Fan’s Grant and Danny show as well as the Food Network. If you haven’t tried one of their creations yet, you’re missing out!

3/10/2017 – From Tuscany with Love

From Tuscany With Love is owned and operated by Sabrina, an Italian chef from Tuscany, Italy who has owned two restaurants in Tuscany previously, and brought over all of the recipes she used at her own two restaurants. Try one of their authentic Italian subs meticulously prepared using a variety of the best breads or some hand made three cheese tortellini. Buon appetito!

3/11/2017 – Cured

Cured Food Truck

Cured is an Old Ox fan favorite! They focus on serving food made by some of the freshest ingredients around, using local farms as an inspiration for their delicious meals. Try the Shaved pork loin, ham and havarti, or mac and cheese with hammy bits!

3/12/2017 – Reata BBQ

Reata BBQ

Four words. Real deal Texas barbecue. Reata BBQ has developed a unique and varied blend of rubs and sauces that complement the lengthy smoking process and the results are award-winning barbecue served fresh daily.

3/14/2017 – From Tuscany with Love

From Tuscany With Love is owned and operated by Sabrina, an Italian chef from Tuscany, Italy who has owned two restaurants in Tuscany previously, and brought over all of the recipes she used at her own two restaurants. Try one of their authentic Italian subs meticulously prepared using a variety of the best breads or some hand made three cheese tortellini. Buon appetito!

3/15/2017 – Turkish Kabob

Kabobs done the right way with fresh meat, marinated with fresh ingredients, and served fresh off the grill. Consistently delicious, juicy, and flavorful. Some of our guests say it’s the best kabob they’ve ever had and we don’t disagree!

3/16/2017 – Cured

Cured Food Truck

Cured is an Old Ox fan favorite! They focus on serving food made by some of the freshest ingredients around, using local farms as an inspiration for their delicious meals. Try the Shaved pork loin, ham and havarti, or mac and cheese with hammy bits!

3/17/2017 – Killer Tomato

Killer Tomato Food Truck

Killer Tomato is DC area’s first and only mobile wood fired pizzeria serving Neapolitan style pizza. All pies are made to order using locally sourced ingredients, imported cheese, San Marzano tomatoes and baked in their brick oven (yes, they have a brick oven on their food truck!). The pizzas are amazing!

3/18/2017 – Big Franks BBQ

We could write a really long and beautiful description of Big Frank’s culinary greatness, but let’s get to the point: You need to try his 50/50 burger. This burger has been named one of the BEST burgers around! It’s made with a pair of half beef, half bacon patties and cheese and it’s out of this world good. You can also get it with peanut butter and an egg on top! An absolute must try!

3/19/2017 – New Food Truck! Phat Yummies

Phat Yummies is coming to Old Ox! PHAT stands for “Pretty Healthy and Tasty” and what that means is fresh, real food that is always made-to-order and delicious! They specialize in burrito wraps, quesadillas, specialty salad bowls, seasonal soups, and smoothies. Come welcome them to Old Ox!

3/21/2017 – Big Franks BBQ

We could write a really long and beautiful description of Big Frank’s culinary greatness, but let’s get to the point: You need to try his 50/50 burger. This burger has been named one of the BEST burgers around! It’s made with a pair of half beef, half bacon patties and cheese and it’s out of this world good. You can also get it with peanut butter and an egg on top! An absolute must try!

3/22/2017 – The Frenchman

The Frenchman is as authentic as it gets! They’ve taken the chicken sandwich and turned it up to 11! Savory deep fried chicken, melted Gruyere cheese, truffle aioli, sautéed mushrooms topped with a pinch of parsley and served on a toasted brioche bun! Follow that up with your favorite craft beer and that sounds like one hell of a day!

3/23/2017 – Cured

Cured Food Truck

Cured is an Old Ox fan favorite! They focus on serving food made by some of the freshest ingredients around, using local farms as an inspiration for their delicious meals. Try the Shaved pork loin, ham and havarti, or mac and cheese with hammy bits!

3/24/2017 – Bacon N’ Eds

bacon n eds

Bacon N’Ed’s is a gourmet mobile kitchen featuring fresh and delicious foods such as local charcuterie, lush salads, and lively sandwiches such as the Fried Chicken Bacon Banh Mi. They’ve been featured on 106.7 The Fan’s Grant and Danny show as well as the Food Network. If you haven’t tried one of their creations yet, you’re missing out!

3/25/2017 – Killer Tomato

Killer Tomato Food Truck

Killer Tomato is DC area’s first and only mobile wood fired pizzeria serving Neapolitan style pizza. All pies are made to order using locally sourced ingredients, imported cheese, San Marzano tomatoes and baked in their brick oven (yes, they have a brick oven on their food truck!). The pizzas are amazing!

3/26/2017 – From Tuscany with Love

From Tuscany With Love is owned and operated by Sabrina, an Italian chef from Tuscany, Italy who has owned two restaurants in Tuscany previously, and brought over all of the recipes she used at her own two restaurants. Try one of their authentic Italian subs meticulously prepared using a variety of the best breads or some hand made three cheese tortellini. Buon appetito!

3/28/2017 – Call for details (703)729-8375

3/29/2017 – Big Franks BBQ

We could write a really long and beautiful description of Big Frank’s culinary greatness, but let’s get to the point: You need to try his 50/50 burger. This burger has been named one of the BEST burgers around! It’s made with a pair of half beef, half bacon patties and cheese and it’s out of this world good. You can also get it with peanut butter and an egg on top! An absolute must try!

3/30/2017 – The Frenchman

The Frenchman is as authentic as it gets! They’ve taken the chicken sandwich and turned it up to 11! Savory deep fried chicken, melted Gruyere cheese, truffle aioli, sautéed mushrooms topped with a pinch of parsley and served on a toasted brioche bun! Follow that up with your favorite craft beer and that sounds like one hell of a day!

3/31/2017 – Paella Deliciosa

PaellaDeliciosa is cooking their succulent Paellas at Old Ox on this Friday! Their Paellas are authentic Valencianas and a favorite at Old Ox. They’re cooked from a unique family recipe dating to the 1920s, and on Friday they’ll serve Seafood Paella, and Chicken & sausage Paella; they’re both super delicious and kid friendly. Don’t miss it!